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This Thursday, March 24, Mammoth Espresso will open its doors to friends, neighbors and the coffee and tea drinking public of New Orleans. We’re excited to share our story and our offerings with you, and to be a part of the vibrant landscape of New Orleans coffee. Come by, kick the tires a bit and see what we’re all about. We’re open everyday from 7 a.m. to 3 p.m. at 821 Baronne Street in the Warehouse District.

At Mammoth Espresso, we brew espresso drinks, coffee and teas – all by the cup. It’s our philosophy that each drink we prepare should be crafted with care, intention and to the best of our ability. Our menu includes a range of traditional, Italian-inspired espresso drinks, along with coffees and teas from small producers around the world. Here on the homepage you can get a sense of what we offer.

Our coffee is roasted by Madcap Coffee, a highly regarded specialty coffee roaster, not only in terms of product quality, but in their approach to building relationships with farmers and farming communities. We’re excited to share their coffees and the stories of these coffee producers with you. For tea, we’ve partnered with Jojo Tea, who has supplied us with some of the most beautiful and sought after teas in the world.

Mammoth Espresso serves delectable treats from our friends at Scout Bakery, a New Orleans-based small batch baker who offers a mix of traditional French pastries and original small bites that pair well with coffees and teas. We’ll also have chocolate bars from Acalli Chocolate, a terrific bean-to-bar chocolate maker who directly sources cacao for all of their products.

We’re a cozy shop focused on a handful of carefully crafted offerings. We’re delighted to turn years of dreams and ideas into Mammoth Espresso. This is an expression of our passion and curiosity, and we hope you dig it.

“And suddenly you know: It’s time to start something new and trust the magic of beginnings.” – Meister Eckhart

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